£1.56
Looking for a reliable vegetarian alternative to traditional gelatine? is proud to offer Dr. Oetker Vege-Gel Sachets 19.5g – the perfect setting agent for your vegetarian and vegan recipes.
Dr. Oetker Vege-Gel is a versatile gelling agent that allows you to create delicious desserts, from fruit jellies to creamy panna cotta, without using animal-derived ingredients. Each 19.5g sachet contains a unique blend of plant-based gelling agents, ensuring a firm and consistent set every time. It’s ideal for jellies, mousses, cheesecakes, and a wide variety of sweet and savoury dishes.
100% vegetarian and vegan friendly
Quick-setting and easy to use
Suitable for a variety of sweet and savoury recipes
Free from gluten and artificial colours
Convenient 19.5g sachet for small batch baking
Simply dissolve the contents of the sachet into your chosen liquid, bring it to a boil while stirring, then pour it into your moulds or dish to set. The result is a beautifully firm texture that’s perfect for a wide range of culinary creations.
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